You’ve always dreamed of opening up your restaurant. Now that the time has finally come where this dream will come to life! Understandably so, it feels like a lot is riding on your restaurant’s grand opening. While this is true, that doesn’t mean there aren’t ways to make the process easier.
Despite all of the hustle and bustle, some steps help you and your staff during high-stress times. Keep this restaurant grand opening cheat sheet in mind as you prepare for the big day.
Finance your equipment to relieve stress.
Arguably one of the most challenging and most stressful components of opening your restaurant is the financial stress that tags along with it. It’s scary and anxiety-inducing to put all of your hard-earned cash into a business venture. This is especially the case when you need commercial kitchen equipment like freezers, refrigerators, dishwashers, ovens, grills, and ice machines.
Not to mention you also needed to purchase accessories like glassware and dinnerware as well. All of these purchases add up and finding a company that finances restaurant equipment is a wise choice. This way, with finance options you get the essential pieces of equipment you need for a steady rate that doesn’t break the bank or contribute to your financial stress.
Hire painters and other maintenance workers.
Another area that deserves attention before the big grand opening is the exterior of your restaurant. It’s a no-brainer that the inside of your restaurant needs to be ready to go before opening. Nevertheless, with so much focus on the inside, it can be easy to forget about the exterior of your business. Hire affordable and expertise-level painters like these exterior painters in Phoenix to complete the exterior painting job you always dreamed about.
Go bold by painting your front door an inviting color, or simply give the exterior paint a new life. To draw attention to your place, you could have a specific window painting done that hints at your grand opening. No matter what intrigues you, be sure to hire professionals to do the work so you can focus on the tasks you need to do.
Have a specific guest list.
While the thought of a complete and total grand opening where thousands of customers show up is exciting, it’s not always a good idea for restauranters to plunge into the deep end this way. Instead, you can choose to do a soft opening. During this occasion, you invite your close friends and family. In addition to your loved ones, you can also invite a select group of people or allow guests to sign up to attend the grand opening. In turn, you’ll be able to be superbly prepared since you’ll know the exact number of expected guests. This also is a wise choice because it allows your workers to get used to rushes, making the food and drinks, and serving at an optimal rate. Then when you open fully to the outside world, you’re extremely ready to go.
Visualize how you want it to go.
While positive visualization might seem like a silly trick to have up your sleeve, it’s not. During positive visualization practice, you imagine how you want a future event to go. This sort of imagery can improve your ability and confidence to perform the desired task in real life. Therefore, it’s no exception that you can use positive visualization techniques to prepare you for your grand opening as well.
Simply start by picturing your restaurant and the steps it will take to have a successful opening. Imagine interacting with the customers and workers while performing at your best. In turn, this mental practice may just translate to having a great grand opening experience.
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